Rainbow Bright – Food Edition
*thought I hit publish yesterday night … oops… it’s up now!*
I hope you all get a chance to make this lightened version of one of my favorite Italian desserts – cannolis! 🙂
It looks like my lunch was sponsored by the color orange. A baked sweet potato smothered in turkey chili and cheddar cheese with a juicy orange.
Dinner was a collaboration between the little brother and myself. He was translating a recipe for Spanish class and needed to have a final product. He chose to make a chicken and rice dish with fresh peas. No recipe because, though it was delicious, I would definitely tweak some of the actual timing of the steps.
With fresh green peas and red bell pepper I felt like I was eating Christmas (no photo … I guess I inhaled my plate before taking a picture) Such colorful and fresh food makes me a happy girl 🙂
It’s now time for Sunday Night Football – GO RAVENS!!! #52 is back on the field and ready to dominate the Chargers!!! *I was so optimistic about the game now I’m praying that Jim Harbaugh give John Harbaugh an early Christmas gift and takes out the Steelers tonight…*